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October 12, 2006


Fryz are proud of our website, so we were happy to find that our efforts had not gone unnoticed. A post about Fryz was recently featured in excite.co.uk's WebTwitcher weblog.

Thanks WebTwitcher!

October 11, 2006

New menus

New takeaway menus and compliment slips have been rolled out in Fryz today. Each of the items contains a comments card as part of the design. We genuinely welcome feedback from customers and the new menus are intended to make this process easier.

Fryz new tri-fold menu outside Fryz new tri-fold menu inside

October 06, 2006

2 a Week

October 6th marks the beginning of Seafood Week. Seafood Week is one of the biggest, exciting and most inclusive national events of the year with thousands of seafood businesses and organisations working together to celebrate seafood and the many benefits it offers.

2 a Week

This year the theme for Seafood Week is '2 a week'. Seafish, who organise the event, will be encouraging people to act on the Food Standards Agency’s recommendation to eat two portions of seafood a week during this years’ week long celebration.

Fryz will be promoting Seafood Week in the shop during 6–13th October. During Seafood Week, customers will received a free portion of mushy peas for every Fish & Chips ordered. We will also be encouraging customers to try something more unusual from our fish menu, such as Rock or Skate.


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Contact us

Fryz Fish & Chips
Bretton Centre
01733 269 134

email us

Party orders welcome